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Yerba Mate Soda

We got a little machine that creates bubbly water and we've been experimenting! Here's a wonderfully refreshing take on your daily cup of yerba mate. Or, if you're new to mate, this is a mellow way to introduce yourself to these new flavors. Servings: 4 INGREDIENTS Yerba Mate Syrup 1/4...

Spinach + Turmeric Smoothie

Get your dark greens! This smoothie keeps you full for hours and gives you a boost of energy from all of the pure goodness blended in there. Turmeric boosts immunity and helps to lessen inflammation... always a plus when a smoothie goes that extra mile for your body. Enjoy! Servings:...

Cashew Butter Cookies

We switched up a classic with some cashew butter and we're wishing we did it sooner. Servings: 10 INGREDIENTS wet ingredients 2/3 c organic unrefined sugar 1/2 c organic cashew butter 1/2 c organic unsalted butter 2 tsp organic/non-gmo molasses 1 organic free range egg 1/2 tsp himalayan salt dry...

Cacao Chunk Cookies

A classic cookie with chopped cacao paste and a sprinkle of flaky salt! Servings: 10 INGREDIENTS wet ingredients 2/3 c organic unrefined sugar 4 tsp organic/non-gmo molasses 1/2 c (1 stick) organic unsalted butter 1 tsp vanilla extract 1/2 tsp himalayan salt 1 organic free range egg dry ingredients 1...

Dutch Baby/Popovers

Delicious, light, airy and crazy easy to make. Not much more you can ask for.  Servings: 4 INGREDIENTS Dutch Baby:3 organic free range eggs2 Tbsp melted organic unsalted butter1/2 c organic unbleached flour1/2 c organic whole milk1/2 tsp Himalayan salt Popovers:4 free range organic eggs2 Tbsp melted orgainc unsalted butter1...

Sweet Potato Gratin

Fresh ingredients are key here, use those herbs in your garden! Servings: 6 INGREDIENTS 4 medium organic sweet potatoes (red fleshed)4 Tbsp freshly choppped organic herbs (sage, thyme or both)4 organic garlic cloves (minced)|2 tsp Himalayan salt1/2 tsp pepper3/4 c organic heavy cream INSTRUCTIONS 1. Preheat oven to 400 degrees...

Popped Quinoa

snap, crackle and pop - quinoa style! Servings: 1/4 cup INGREDIENTS 1/4 c organic tricolor quinoa INSTRUCTIONS 1. Rinse quinoa until water runs clear2. In a small bowl, add quinoa and cover with water. Let soak for 1 hour3. Drain quinoa and soak up any excess liquid with a paper towel...

Coconut Cookies

a little chewy, a bit crunchy with a nice toasty coconut flavor Servings: 3 dozen cookies INGREDIENTS 3/4 c butter1/4 c coconut oil1 c unrefined cane sugar1/2 c brown sugar1 tsp vanilla extract1/2 tsp Himalayan salt2 eggs 2 c flour1 tsp baking soda1 tsp baking powder1 c oats1 1/2 c...

Roasted Almonds

Use these in your favorite recipe or eat them by the handful, we do both! Servings: 12 INGREDIENTS 3 c unpastuerized almonds1 Tbsp organic oil (olive, canola, your preference!)1 tsp himalayan salt INSTRUCTIONS 1. Preheat oven to 300 degrees F.2. In a medium bowl, toss almonds, oil and salt until...