Baobab Fruit Pulp Powder

Known as the “Tree of Life”, Baobab is sustainably grown in Africa . When the velvety pod of the fruit is opened, the flesh inside is naturally in dry form and does not need to be dried or treated. Baobab is high in pectin and is used as a thickener for sauces, smoothies and puddings. It has a sweet and citrus-like flavor and can enhance sweet or savory recipes.

USDA Organic
Raw
ECO Certification Vegan 200px
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Baobab fruit is organically grown in Africa. Baobab powder is rich in fiber, vitamin C, calcium, potassium, thiamin, fiber (almost 50%!) and vitamin B6 and is one of the most antioxidant rich fruits in the world.

  • Low in sugar
  • Low in fat
  • High in fiber

Nutrition-Facts-Baobab-Fruit-Powder

Ingredients: Organic baobab fruit pulp.

There are many easy ways to incorporate baobab fruit powder into your daily life! Baobab fruit has a tangy and sweet flavor with hints of citrus.

Try baobab fruit powder sprinkled onto cereal or yogurt, bake it into breads, cakes and cookies, stir into sauces, soups, salad dressings and blend into smoothies and shakes.

ECO Baobab Fruit Powder is a product of Africa.