Warm up with a frothy cup of hot chocolate full superfood goodness from our pure cacao powder, coconut palm sugar and coconut cream powder.
Get your daily dose of maca in this delicious, creamy and chocolatey drink!
An indulgent treat for the health conscious person, you can adjust the sweetness of this recipe to taste and add-in an endless number of ingredients that will work wonderfully.
Enjoy this silky smooth chocolate nut spread made with organic cacao powder and coconut sugar on bread, fruit or straight out of the jar!
This is a great, no-bake recipe for vegan, raw, organic cupcakes made with our delicious White Mulberries. Developed by the lovely CoconutAndWhat blog, this treat is decadent and delicious while remaining holistic and nutritious.
Mulberries are packed with antioxidants and are a great source of protein, fiber, iron, and Vitamins C and K. The Extra Virgin Organic Coconut Oil in this recipe is a healthy binder, with medium chain fatty acids perfect for building powerful cells. Cacao powder is another antioxidant powerhouse and adds a perfect, decadent flavor to the final layer.
To make this layered cupcake, you’ll need a high speed food processor, cupcake molds or muffin tin, and some freezer space.
Earth Circle Organics signature maca cacao drink is a warming, low-glycemic treat, perfect as an alternative to morning coffee, or as an afternoon pick-me-up. Soy Milk or Nut Milk can be substituted for the water for a creamy, rich version ideal in cold winter months!
This is a great recipe for creating sweet treats without the guilt of unhealthy chocolates and candy. Made with raw cacao, rich in antioxidants, and virgin coconut oil, a great source of essential medium-chain fatty acids, this Coconut Cacao Bark will be a popular dessert, snack, or anytime indulgence!
Special thanks to the Jittery Cook for this recipe. Check out the blog for more tasty superfood secrets!